Today was an adventure!
The day started with a visit to Country Day School. Marti and I met the principal Maria Fernanda Cardona. NICE person! Toured the school. Lots of diplomacy. She was under the impression we were there to evaluate the MSU students, and so the teachers are under that impression also. Actually we are only here to make sure everyone is having a good experience and do what we can to help. Also we want to try to expand the program, so we are planning visits to other schools to pitch the student teaching program to them.

Well -- anyway- - after that Marty and I went to lunch at a "soda"-- A small restaurant. The restaurants in Costa Rica - - especially in San Jose and Manuel Antonio -- cater to tourists, so they have become too expensive for regular working people. Sodas (Pronounced "so DAHSS") are little restaurants that cater to regular working people (meaning not tourists or the wealthy). The food is pretty natural and unprocessed. But it is traditional CR food, based largely on Gallo Pinto -- beans and rice. We ate at one called Soda de Rio. Had "arroz con pollo" and fresh vegetables.
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Transporte de estudiantes. We'd call it a school bus. |
At 6:30 in the evening Marvin, the director of COSI with Montse and Marti came to pick me up for dinner. We went high into the mountains overlooking San Jose to a WONDERFUL restaurant called Miradora Ticoqueria. I learned about a dish -- can't recall the name, but it works like this:
You take a not-quite-ripe plantain (you know, those banana like things) and slice it. Then you fry the slices in vegetable oil, then squash them and fry them again. It makes a crispy, but not sweet, chippy kind of thing, They eat them as Appetizers with refried beans. So I guess you'd call them Plantera Refrito. Anyway, quite good! They'd be excellent with guacamole or salsa too.
While we were there, quite by surprise a group of young people came out and performed traditional Costan Rica dances. -- pictures later. It was stroke of luck! They seemed very similar to some traditional Mexican dances I saw in San Diego the first time I was there. Very beautiful costumes and dances and such a great treat! Montse opened the gift I made for her (See previous blog post about this) and was clearly pleased by it. That made me feel pretty good.
I can't get Mt Dew in Costa Rica so I have been drinking Coca-Light for most of my caffeine. I also like This -- a LOT:
Te' Frio Melocoton = Peach iced tea! It's REALLY good!!